First make a thick mixture of kuttu flour with water and add some salt and black pepper and keep aside

Now take a pan with oil,when oil became hot than make vde with help of big spoon and deep frying

When vde is fryed then put it in the water for softening

Now take off the water from the vda and put it in the palte and put curd mixed with salt and black pepper,on the vda and garnishing with black pepper

Kuttu vda is ready to eat cool 😊 enjoy 👍