Boil the daal in a pressure cooker adding salt and turmeric powder

Heat oil in a pan add mustard seeds,red chilli whole and curry leaves

Add the onion chopped and fry well

Add the vegetables and saute well adding salt and turmeric powder

Add the ginger and garlic paste and saute well

Cover it for 10 mnts or so

Add the daal and boil adding the Sambhar masala

Add tamarind pulp mix

Finally add sugar and mix

Serve it with main course