Paneer butter masala

Name: Paneer butter masala
Cuisine: Indian
Ingredients: 1 packet Amul paneer; 2 big tomato make it purée; 1 big onion chopped; 1 tsp each ginger garlic finely chopped; Salt as per taste; 1/2 tsp Kashmiri red chilli powder; 2 tbs Amul fresh cream; 2 tbs Amul Butter; 1 tbs paneer butter masala powder; 1 pinch Little sugar; 1/2 cup Water; As needed For garnish coriander leaves chopped

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

Paneer butter masala in my style

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

Paneer butter masala in my style

Saved

Ingredients

1 packetAmul paneer
2big tomato make it purée
1big onion chopped
1 tspeach ginger garlic finely chopped
Salt as per taste
1/2 tspKashmiri red chilli powder
2 tbsAmul fresh cream
2 tbsAmul Butter
1 tbspaneer butter masala powder
1 pinchLittle sugar
1/2 cupWater
As neededFor garnish coriander leaves chopped

Saved

Steps

1

Heat butter and 1/4 tsp oil in a pan add ginger garlic sauté a little add onion till golden brown
2

And tomato purée when nice smell comes add all dry masala and add little warm water
3

Now add paneer boil for 2-3 minutes to mix in the gravy lastly add Amul cream and garnish with coriander leaves and make a tomato flower for decoration.