Cut roti into thin slices

Take chopped veggies cut in thin slices, onions, carrot, cabbage and capsicum

We need just one ingredient

Schezwan chutney

Take a pan and saute on a high flame with one tbsp of oil

After veggies get little cooked add Schezuvan chutney or sauce

Toss them gently

It take very less time hardly 10 mnts for cooking

Tip is if you can add egg it will taste more good.. feedback from my family was it came good