Healthy Desi chana kabab

Name: Healthy Desi chana kabab
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 tbsp Desi chana; 3-4 boiled potatoes; 1 tsp grated Ginger; 1 tsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp coriander powder; 1 tbsp coriander leaves; 1/2 tsp salt; 2 bread crumbs; 2 green chilli; 1 tsp amchoor powder; 1 tsp chaat masala

Neha Sharma @Neha1975

#Rainbow2

Neha Sharma @Neha1975

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Ingredients

15 minutes

4 servings

2 tbspDesi chana
3-4boiled potatoes
1 tspgrated Ginger
1 tspred chilli powder
1/2 tspturmeric powder
1 tspcoriander powder
1 tbspcoriander leaves
1/2 tspsalt
2bread crumbs
2green chilli
1 tspamchoor powder
1 tspchaat masala

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Steps

15 minutes

1

Soak Desi chana overnight
2

Boil potatoes
3

Chop green chilli coriander leaves
4

Grind the chana in a mixer
5

Take grinded desi chana in a bowl Add boiled potatoes in it.add all spices and salt.
6

Prepare bread crumbs and add it to mix.
7

Make kabab of desired shape
8

Fry in hot oil try golden brown on both sides
9

Serve with red sause/green sause