Veg puffs

Name: Veg puffs
Cuisine: Indian
Ingredients: 2 cup plain flour; 1 cup shredded butter; to taste Italian seasoning; To taste Salt; 1 cup Tri colour capsicum finely chopped; 1 Onion finely chopped; 1/2 tsp Salt; 1 tsp Garam masala; 2 tbsp Cheese

meena Navaratna @cook_11916653

Karnataka

#Rainbow4

meena Navaratna @cook_11916653

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Ingredients

2 cupplain flour
1 cupshredded butter
to tasteItalian seasoning
To tasteSalt
1 cupTri colour capsicum finely chopped
1Onion finely chopped
1/2 tspSalt
1 tspGaram masala
2 tbspCheese

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Steps

1

For dough
2

Seive the flour add salt little butter and add little water
3

Make dough
4

Take shredded butter add Italian seasoning and salt mix well
5

Press the dough,spread the butter mixer on dough
6

Fold the dough on butter in four side
7

Keep it in refrigerator for 15 min and press gains and fold in four fold
8

Repeat it for 6 times and keep it in refrigerator for 1 hr
9

In a mean while chop all capsicum and onion
10

In a kadai add onion fry till golden brown
11

Add all capsicum and salt garam masala mix well
12

Press the ready dough in square shape and keep small portion of prepared mixer and add cheese
13

Close the sheet and keep it in oven for bake at 180 degree fr 20 min