Parle G swiss roll

Name: Parle G swiss roll
Cuisine: Indian
Ingredients: 2 packet Parle g biscuit; 1 cup Coconut powder; 1 cup Powdered sugar; Butter paper; 2 tbsp Chocolate syrup; 1 tbsp Coco powder; as needed Butter

Sonia Anjani Kumar @cook_8531683

Bangalore

#rainbow5
#nocookingrecipe

Sonia Anjani Kumar @cook_8531683

Bangalore

#rainbow5
#nocookingrecipe

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Ingredients

2 packetParle g biscuit
1 cupCoconut powder
1 cupPowdered sugar
Butter paper
2 tbspChocolate syrup
1 tbspCoco powder
as neededButter

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Steps

1

Blend the biscuits in to a blender to make powder
2

In a bowl take desiccated coconut,powdered sugar and melted butter mix well..now keep aside
3

In another bowl take powdered biscuit coco powder,chocolate syrup and butter make dough
4

Take butter paper with the help of rolling pin roll the dough over the butter paper and make rectangular shape
5

Now spread coconut mixture over the dough now slowly start rolling it
6

Wrap with aluminium foil and refrigerate for 4-5 hours
7

Now cut into the pieces