Steps
- 1
Take maida yeast salt sugar Garlic powder mix together make a soft dough with water add oil 1-1 spoon mash 10 minutes and make the dough smooth cover the dough and keep a hot place for 1 hour.
- 2
Now punch in dough and let all air go out from dough u can spread some dry maida and again mash it for2-3 minutes
- 3
Now divide dough in 2 equals parts and make ball roll like chappati fill with cheese sweet corn, chopped chilly,chilly flakes you will half side on chappati now fold chapping use water on corners and press it very well on corners polish with butter, spread garlic powder, chilly flakes.
- 4
Preheat over @ 200 bake garlic bread for 20 minutes and polish with butter.
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