Black chane

Name: Black chane
Yield: 5 servings
Cuisine: Indian
Ingredients: 500 gm Black chane; 2 Boiled potatoes; 1/2 bowl Tomato puree; 4 tbsp Cashew paste; 4 tbsp Fresh cream; to taste Salt; 1/2 bowl Fresh coriander leaves finely chopped; 1/4 tsp Garam masala; 1 tbsp Kitchen king Masala; 1/4 tsp Turmeric Powder; 1 tbsp Cumin seed; 1 Bay leaf; 1 tsp Ginger garlic paste; 2 tbsp Onion chopped

StutIshika @cook_12805598

Varanasi

Black chane

StutIshika @cook_12805598

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Ingredients

5 servings

500 gmBlack chane
2Boiled potatoes
1/2 bowlTomato puree
4 tbspCashew paste
4 tbspFresh cream
to tasteSalt
1/2 bowlFresh coriander leaves finely chopped
1/4 tspGaram masala
1 tbspKitchen king Masala
1/4 tspTurmeric Powder
1 tbspCumin seed
1Bay leaf
1 tspGinger garlic paste
2 tbspOnion chopped

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Steps

1

Take a woke heat on medium flame than add cumin seed, bay leaf crackle them
2

Add chopped onion, ginger garlic paste, kaju paste saute till golden brown....now add tomato puree, fresh cream and all masala into it....as well as some coriander and salt and shimmer it for 2-3 min.
3

Now add, chane, potatoes and mix well
4

Let it cook for 5-6 min.
5

Ur black chane r ready to serve
6

Garnish with some chopped corianders.