Chicken feet stew

Name: Chicken feet stew
Total time: 2400 s
Yield: 4-5 servings
Cuisine: South African
Ingredients: 1 kg chicken feet; 1 teaspoon paprika; 1 packet minestrone soup; 1 onion(chopped very fine); 1 knorrox cube (chilli beef)

Gadifele Mekgwe @cook_9447106

I was craving them soo much today and decide to eat them for supper

Gadifele Mekgwe @cook_9447106

I was craving them soo much today and decide to eat them for supper

Saved

Ingredients

40 minutes

4-5 servings

1 kgchicken feet
1 teaspoonpaprika
1 packetminestrone soup
1onion(chopped very fine)
1knorrox cube (chilli beef)

Saved

Steps

40 minutes

1

Clean them and rinse then boil them add onion and spices then cook until they soft enough
2

Thicken with minestrone soup
3

Serve with pap or samp

Saved

Cooksnaps

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Gadifele Mekgwe @cook_9447106

on June 25, 2018 18:10

Comments (2)

Li Chen Huang @Crit_eek

July 30, 2022 17:14

You have not written anything on how to cook the chicken feet. You should give a step by step instruction with an indication of time. Checking the chicken feet after every 5 minutes to check if they are soft is not helping anyone. Write how much time one should cook the chicken feet for. Useless details. Good ingredients.

(edited)

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