Steps
- 1
Prepare your vegetables....butternut, carrots, onions, garlic
- 2
Saute your onions and garlic. Add in your vegetables and let them cook till ready. Add any spices of your choice
- 3
Add in chicken broth or water... Add some cornstarch or wheat flour to thicken the sauce. Let everything cook till soft.. Use a blender or hand blender to blend it into a smooth pulp
- 4
Serve with whatever starch you want
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