Bread Pakora

Name: Bread Pakora
Cuisine: Indian
Ingredients: 2 slices bread; 4 tbsp besan; 2 tbsp tomato sauce; 2 tbsp mint chutney; 1 tbsp oil; to taste salt; oil for frying

Vandana Hasija @vandy1970

# MonsoonDelights
Every Sindhi All time favourite is Bread Pakora. These spicy hot bread pakoras are great appetizer and tasty complement for evening tea.

Vandana Hasija @vandy1970

# MonsoonDelights
Every Sindhi All time favourite is Bread Pakora. These spicy hot bread pakoras are great appetizer and tasty complement for evening tea.

Saved

Ingredients

2 slicesbread
4 tbspbesan
2 tbsptomato sauce
2 tbspmint chutney
1 tbspoil
to tastesalt
oil for frying

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Steps

1

In a bowl add besan ; salt ; red chilli powder, oil and make batter of thick consistency.
2

Take two slices of bread.
3

On one bread apply tomato sauce and on another mint chutney generously.
4

Close the breads a like sandwich.
5

Divide the bread into four parts.
6

Heat oil in a kadai.
7

When hot, dip each portion of bread into the batter and deep fry on medium flame till golden brown.
8

Serve hot bread pakoras
with tea, spicy and sweet tomato sauce and mint chutney.