Steps
- 1
Add 4 tbsp of ghee in pan..add semolina,saute it,add water,milk,ginger garlic paste,salt,red chilli powder,green veggies...and cook it..till it dries..
- 2
Place it into greeced plate..make rounders..and dip it in cornflour...and wrap it into bread crums...deep fry it till it becomes golden brown...
- 3
- 4
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