Zunka!

Name: Zunka!
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 small Onion finely chopped; 2 teaspoon Garlic chopped; 1 teaspoon Mustard seeds; 1 teaspoon Cumin seeds; 2 Dried Red Chillies; 1 cup Gram Flour / Besan; 2 tablespoon Oil; 1.5 teaspoon Red Chilli powder; 1.5 cups water

A Chef and A Mom @cook_9646775

Pune

A very popular Maharashtrian dry version of Pithala - Zunka. Very simple and easy to make, a perfect last minute recipe. Tastes so good with Jawar Bhakari, roti or rice.Very spicy, tasty and yummy!!!

A Chef and A Mom @cook_9646775

Pune

A very popular Maharashtrian dry version of Pithala - Zunka. Very simple and easy to make, a perfect last minute recipe. Tastes so good with Jawar Bhakari, roti or rice.Very spicy, tasty and yummy!!!

Saved

Ingredients

15 mins

2 servings

1small Onion finely chopped
2 teaspoonGarlic chopped
1 teaspoonMustard seeds
1 teaspoonCumin seeds
2Dried Red Chillies
1 cupGram Flour / Besan
2 tablespoonOil
1.5 teaspoonRed Chilli powder
1.5 cupswater

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Steps

15 mins

1

Take besan in a deep bowl add water and whisk till it becomes smooth
2

Heat oil in a pan, add mustard seeds, cumin seeds, dried red chillies, chopped garlic and cook till garlic gets light golden colour.
3

Add chopped onion and cook till onion becomes translucent
4

Now add besan batter and quickly mix it.
5

After adding besan batter quickly mix to avoid forming of lumps.
6

Add salt, mix, cover and cook on low heat for 5 -7 minutes
7

Garnish with chopped corriandar leaves and serve right away

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Cooksnaps

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A Chef and A Mom @cook_9646775

on July 07, 2018 01:00

Pune

Passionate about cooking everything that appeals to my taste buds. Also a writer on leisure basis. Love to write on people, relations and kids. Follow me on Pinterest at: https://pin.it/et6a5uswxsh2xi Watch recipe videos at :https://www.youtube.com/channel/UCrRiXQZZrIUv4bE9gvy12aAInstagram I'd:achefandamom