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Crockpot Buffalo Chicken
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A picture of Crockpot Buffalo Chicken.

Crockpot Buffalo Chicken

RMG1187
RMG1187 @cook_4433286

Crockpot Buffalo Chicken

RMG1187
RMG1187 @cook_4433286
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Ingredients

360 mins
3 servings
  • 6Frozen Chicken Breasts
  • 1 bottleFrank’s Red Hot
  • 1/2 PacketHidden Valley Ranch
  • 3 tbspButter
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Steps

360 mins
  1. 1

    Put the chicken in the crockpot

  2. 2

    Pour the hot sauce over chicken and sprinkle ranch over top

  3. 3

    Cover and cook on low for 6 hours

  4. 4

    Shred, add butter, and cook on low for 1 hour uncovered

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Copied!

RMG1187
RMG1187 @cook_4433286
on January 17, 2016 19:52

Comments

Kathryn King
Kathryn King @cook_4105529
April 04, 2016 23:10
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  1. 9th for frozen chicken

Keywords

Buffalo Chicken Chicken Breast Butter

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