Steps
- 1
Heat oil and season the pork chops with salt, garlic, and onion powder.
- 2
Fry the chops in oil till brown, repeat till all chops are brown
- 3
Mix tomatoes and rest of the ingredients.
- 4
Make sure its read, incorporated, and ready to pour
- 5
Add the tomato mixture to chops getting tomatoes on top in between and bottom of chops.
- 6
Simmer on low heat covered till done
- 7
Serve I hope you enjoy!
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