Veg Fajita

Name: Veg Fajita
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: For Tortilla:; 1 cup All-Purpose Flour; 1/2 tsp Baking Powder; 1/4 tsp Salt; 2 tbsp Butter; 1/4 cup Warm Water; For Fajita:; 3/4 Green pepper; 3/4 Yellow pepper; 3/4 Red pepper; 1/2 Zucchini; 1/2 Carrot; 1 Onion; 3 tbsp Olive oil; 1 tsp Garlic powder; 1 tsp Fajita seasoning; 1/2 tsp Salt; 1 tsp Red paprika

Aswani Vishnuprasad @cook_12258614

austin tx

#global
A veg fajita in Tex -Mex cuisine is any grilled veg that is served as a taco on a flour or corn tortilla. Also served with avacado sauce, rice & Pico de gallo.

Aswani Vishnuprasad @cook_12258614

austin tx

#global
A veg fajita in Tex -Mex cuisine is any grilled veg that is served as a taco on a flour or corn tortilla. Also served with avacado sauce, rice & Pico de gallo.

Saved

Ingredients

30 min

2 servings

For Tortilla:
1 cupAll-Purpose Flour
1/2 tspBaking Powder
1/4 tspSalt
2 tbspButter
1/4 cupWarm Water
For Fajita:
3/4 Green pepper
3/4 Yellow pepper
3/4 Red pepper
1/2Zucchini
1/2Carrot
1Onion
3 tbspOlive oil
1 tspGarlic powder
1 tspFajita seasoning
1/2 tspSalt
1 tspRed paprika

Saved

Steps

30 min

1

Preparing Tortilla: In a bowl add all the ingredients except water.
2

Mix well.
3

Add water as required and make a dough.
4

Cover the bowl and keep it aside for 30 minutes.
5

Divide the ball into 8 balls and roll it.
6

Heat a pan on medium low flame. Place the tortilla in the pan. you will see air bubbles form. leave it there for 20 sec.
7

Flip to the other side, you should see a few brown spots leave it for 10-15 seconds then remove from heat.
8

Preparing Fajitas: In a bowl, add sliced green pepper, yellow pepper, Red pepper, Zucchini, onion and carrot.
9

Add garlic powder, fajita seasoning, salt and red paprika.
10

Heat a cast iron on medium high flame. Add olive oil and marinated vegetables.
11

Fry it until all vegetables cooked. Switch off the flame and serve the pan directly to the table on a heat-safe rest.
12

Make fajitas by topping a warm tortilla with the hot vegetable mix, avacado sauce and Pico de gallo or any toppings you desire. Wrap it and enjoy!!!!!!
13

You can also serve some mexican rice.