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Sorse potol
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A picture of Sorse potol.

Sorse potol

Aritri ballav
Aritri ballav @cook_12261267

An authentic Bengali cusine very popular in Bengal

An authentic Bengali cusine very popular in Bengal

Read more

Sorse potol

Aritri ballav
Aritri ballav @cook_12261267

An authentic Bengali cusine very popular in Bengal

An authentic Bengali cusine very popular in Bengal

Read more
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Ingredients

20 minutes
3 servings
  • 400 grampointed gourd
  • 2 tbspPoppy seed and mustard seeds paste
  • 1/2 tspturmeric powder
  • 1 tspred chilli Powder
  • 2-3green chillies chopped
  • To tastesalt and sugar
  • As neededmustard oil
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Steps

20 minutes
  1. 1

    Peel off the parwals

  2. 2

    Heat oil and saute well adding salt and turmeric powder

  3. 3

    Cover and cook till it become soft

  4. 4

    Add paste and saute well adding red chilli Powder and green chillies chopped

  5. 5

    Add sugar and mix

  6. 6

    Garnish it with mustard oil and serve

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Aritri ballav
Aritri ballav @cook_12261267
on July 15, 2018 12:48

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