Banana flower curry
A traditional Bengali cuisine
Steps
- 1
Boil the banana flower adding salt and turmeric powder
- 2
Heat oil fry the chopped coconut
- 3
Add Cumin seeds,bay leaf and whole garam masalas
- 4
Add Potatoes and saute well adding salt and turmeric powder
- 5
Add ginger paste saute well
- 6
Add all the masalas and saute well adding tomato
- 7
Now add the banana flower and saute
- 8
Cover it till it become soft
- 9
Now add desiccated coconut mix well
- 10
Add rice powder and sugar mix well
- 11
Add ghee and garam masala powder
- 12
Serve it with rice
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