Zarda pulao (sweet rice)

Name: Zarda pulao (sweet rice)
Cuisine: Indian
Ingredients: 250 gm Basmati Rice; 1/4 cup Desi ghee; 100 gm Sugar; 2 tsp Chopped cashew; 2 tsp Chopped dry coconut; 2 tsp Risines; 2 tsp Chopped almonds; 2 pinch Orange food colour; 5-6 Cloves; 5-6 Cardamam; 50 gm Mawa

deepmala deepa @cook_11965948

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deepmala deepa @cook_11965948

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#post -5

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Ingredients

250 gmBasmati Rice
1/4 cupDesi ghee
100 gmSugar
2 tspChopped cashew
2 tspChopped dry coconut
2 tspRisines
2 tspChopped almonds
2 pinchOrange food colour
5-6Cloves
5-6Cardamam
50 gmMawa

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Steps

1

Soak basmsti rice fr 1-2 hrs
2

Then wash it... Take a pot and put rice in it add water and food colour and boil till rice cook 80%
3

After rice cook remove water...Now heat ghee in Pan put boil rice in it then add all chopped dry fruits raisins cloves cardamom and sugar... Mix it properly
4

Then cover it and cook it till rice cook properly and dry well on medium flame
5

Now off the flame and mix mawa in it.... Ready yummy zarda pulao