Kache Kele Ke Meethe Chips:-Raw banana sweet chips

Name: Kache Kele Ke Meethe Chips:-Raw banana sweet chips
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 8 Raw bananas; Oil as required for frying; 2 cup Sugar; 1/2 cup Water; 1/2 tsp cardamom powder and saffron strands; to taste chopped almonds; fresh rose petals to garnish

Suman Prakash @cook_8329840

#Ingredient7#Post 7 #Date 24-07-18#Banana
I prepared this recipe for vrat .In my child hood i liked shakkar paras made by my mother.I got inspiration from that dish.Meethe Chips can be made in advace and stored ,this is the plus point of Raw banana sweet chips.

Suman Prakash @cook_8329840

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Ingredients

20 minutes

4 servings

8Raw bananas
Oil as required for frying
2 cupSugar
1/2 cupWater
1/2 tspcardamom powder and saffron strands
to tastechopped almonds
fresh rose petals to garnish

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Steps

20 minutes

1

Peel all raw bananas.
2

Now cut them into thin slices with peeler and fry in hot oil.
3

In one pan, make thick syrup of sugar and water. Add cardamom powder and saffron strands to syrup.
4

Remove from heat, Add fried banana slices and chopped almonds to syrup and stir till sugar coats on chips.
5

Cool and serve with rose petals.
6

You can store chips in air tight container.