Tangy Potato brinjal vegetable

Name: Tangy Potato brinjal vegetable
Total time: 1200 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 5-6 small size brinjal; 2 big potatoes; 3-4 tomatoes; 2-3 onions; 1 green chilli; 2-3 tbsp oil; 1'2 tsp turmeric powder; 1/3 tsp chilli powder; 1 tsp coriander powder; 1/2 tsp cumin seeds; to taste salt

Meetu Arora @cook_11904374

#Ingredient4

Meetu Arora @cook_11904374

Saved

Ingredients

20 minutes

3-4 servings

5-6small size brinjal
2 big potatoes
3-4 tomatoes
2-3 onions
1green chilli
2-3 tbspoil
1'2 tspturmeric powder
1/3 tsp chilli powder
1 tspcoriander powder
1/2 tspcumin seeds
to tastesalt

Saved

Steps

20 minutes

1

Take brinjals &potatoes.wash it.Cut into cubes as per pic
2

Now roughly chop onions,tomatoes & chilli
3

Heat oil sufficiently in pressure cooker. Put cumin seeds when it's crakle put chopped onions &tomatoes
4

Now add salt, turmeric powder, red chilli powder, coriander. Saute for 2-3 minutes Only. not more
5

Now add brinjals &potatoes add 2-3 spoons water in cooker & Close the lid.
6

Cook for 5-10 minutes. After 10 minutes open the lid.
7

Simple & easy potato brinjal vegetable is ready to serve