Boil water in a pressure cooker

Add salt and two spoon oil than macaroni

Cover with the lid for 5 minutes

Strain with the help of a strainer

Cut onion and tomato

Heat oil in a pan, add onion and cook,add tomato, cook until it soft

Add salt and Maggi Masala and then Macaroni, cook it for a minute

Add 1 tbsp vinegar and two tablespoons Green Chilli sauce

Serve hot with tomato sauce