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Wet fry whole tilapia
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A picture of Wet fry whole tilapia.

Wet fry whole tilapia

Achieng Mmbwanga
Achieng Mmbwanga @cook_12537476

This is a staple food mainly for the natives of Nyanza, western Kenya, but now spreading across the country.

This is a staple food mainly for the natives of Nyanza, western Kenya, but now spreading across the country.

Read more

Wet fry whole tilapia

Achieng Mmbwanga
Achieng Mmbwanga @cook_12537476

This is a staple food mainly for the natives of Nyanza, western Kenya, but now spreading across the country.

This is a staple food mainly for the natives of Nyanza, western Kenya, but now spreading across the country.

Read more
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Ingredients

45 minutes
4 servings
  • 2Whole tilapia, deep fried and portioned into two
  • 1large Onion, sliced
  • 2 clovesgarlic,crushed
  • to tasteSalt
  • 1large green pepper,chopped
  • 6large ripe tomatoes, chopped
  • Oil for frying
  • Cilantro leaves (commonly known as dhania)
  • Juice of one lemon
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Steps

45 minutes
  1. 1

    Fry onion until golden brown.

  2. 2

    Add garlic.

  3. 3

    Add green pepper.

  4. 4

    Add tomatoes.

  5. 5

    Cook on low heat until you have a thick sauce.

  6. 6

    Add the fish.

  7. 7

    Add salt.

  8. 8

    Let it simmer on low heat, keep basting and avoid stirring.

  9. 9

    Add the chopped cilantro leaves.

  10. 10

    Add the lemon juice and serve with hot ugali and sautéd spinach.

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Achieng Mmbwanga
Achieng Mmbwanga @cook_12537476
on July 27, 2018 07:42
I looove cooking. I looove good food. If you are inviting me please make good food for me😎😎. I will eat plus the plate😅
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