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Lemon Salmon fillet
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A picture of Lemon Salmon fillet.

Lemon Salmon fillet

Springsmile Hor
Springsmile Hor @cook_2981970

This light dish is simple. 
It is an extremely healthy protein-filled meal that takes no time to prepare at all. 
Showing u the easiest, simplest way to cook salmon in the oven. 
Don’t worry about the lemon making it taste sour – it is not sour at all.
Try it and let me know.

This light dish is simple. 
It is an extremely healthy protein-filled meal that takes no time to prepare at all. 
Showing u the easiest, simplest way to cook salmon in the oven. 
Don’t worry about the lemon making it taste sour – it is not sour at all.
Try it and let me know.

Read more

Lemon Salmon fillet

Springsmile Hor
Springsmile Hor @cook_2981970

This light dish is simple. 
It is an extremely healthy protein-filled meal that takes no time to prepare at all. 
Showing u the easiest, simplest way to cook salmon in the oven. 
Don’t worry about the lemon making it taste sour – it is not sour at all.
Try it and let me know.

This light dish is simple. 
It is an extremely healthy protein-filled meal that takes no time to prepare at all. 
Showing u the easiest, simplest way to cook salmon in the oven. 
Don’t worry about the lemon making it taste sour – it is not sour at all.
Try it and let me know.

Read more
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Ingredients

30 mins
3 servings
  • 300 gskinless salmon
  • 250 ghoney tomatoes
  • 300 gsliced peeled potatoes
  • 1/2lemon, sliced
  • 1/2Zucchini, sliced
  • 2-3 clovesgarlic
  • 5-6 Tbspolive oil
  • Bake-18 mins
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Steps

30 mins
  1. 1

    Preheat oven at 180C/350F.

  2. 2

    Thinly slice 300 g peeled potatoes and boil the potatoes slices for 8 mins.

    A picture of step 2 of Lemon Salmon fillet.
  3. 3

    Drain the potatoes slices, cool and put aside.

    A picture of step 3 of Lemon Salmon fillet.
  4. 4

    Grease a large dish and spread out the potatoes slices. Season with salt and black pepper.

    A picture of step 4 of Lemon Salmon fillet.
  5. 5

    Season 300 g skinless salmon with salt and pepper on all the sides and place on the top of the potato slices.

    A picture of step 5 of Lemon Salmon fillet.
  6. 6

    Dice 250 g honey tomatoes and spread the salmon around, along with half Zucchini slices. Season with salt and black pepper. Drizzle 4 tbsp olive oil on top.

    A picture of step 6 of Lemon Salmon fillet.
  7. 7

    Thinly slice 2 or 3 garlic cloves and spread out on top of the salmon.

    A picture of step 7 of Lemon Salmon fillet.
  8. 8

    Thinly slice half lemon and place on the salmon.

    A picture of step 8 of Lemon Salmon fillet.
  9. 9

    Bake in an oven for 18 mins. Drizzle with olive oil again.

    A picture of step 9 of Lemon Salmon fillet.
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Springsmile Hor
Springsmile Hor @cook_2981970
on February 07, 2016 09:50
I'm deaf. I'm a housewife. I develop my love for cooking at home. I hope to learn new techniques, explore unfamiliar ingredients, discover/keep track of new recipes, my successes and failures, and hopefully inspire other cooks to do the same. Sorry, I'm not good at explaining or making sentences. But I can learn my mistakes. Hope u'll find that the perfect quick recipe is just waiting for u here! Have fun in your kitchen! Happy cooking!
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Comments (3)

Sharizal Jaffar
Sharizal Jaffar @cook_25081019
July 18, 2020 09:05
Im excited!
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Keywords

Lemon Honey Salmon Zucchini Tomato Potato Garlic

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