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Baked Pork Spare Ribs
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A picture of Baked Pork Spare Ribs.

Baked Pork Spare Ribs

SLPMGR
SLPMGR @hollister44
Canada

Baked Pork Spare Ribs

SLPMGR
SLPMGR @hollister44
Canada
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Ingredients

60 mins
4 servings
  • 4 lbpork spare ribs
  • Salt and pepper
  • 2onions, quartered
  • 2green apples, quartered
  • 1/2 headred cabbage, cored, halved and sliced into 1/4" sections
  • 1 tbspgrated fresh ginger
  • 1 tbspolive oil
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Steps

60 mins
  1. 1

    Preheat oven to 350 degrees F. Lightly oil a 9X12" baking pan.

  2. 2

    Season the spare ribs with a little salt and pepper and place in the pan.

  3. 3

    Distribute the onions and apples evenly over the pork. Tuck bunches of the red cabbage into any spaces between the pork (do not spread cabbage out in a thin layer).

  4. 4

    Mix the ginger with the olive oil and spoon it over the ingredients.

  5. 5

    Bake in preheated oven for 1 hour. Serve hot.

  6. 6

    508 calories per serving, GL=2, Glycals=8

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Copied!

SLPMGR
SLPMGR @hollister44
on February 07, 2016 22:13
Canada

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Keywords

Pork Spare Ribs Onion Red Cabbage Ginger Pepper Apple

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