Steps
- 1
Sabse pahle poha ko wash kar ke rakh denge poha soft hone ke baad kdahi ghee dalkar poha golden brown hone tak fry krenge uske baad milk dal denge or thora ghada hone ke baad coconut powder or sugar dalkar ghee shodne tak tak bhun lenge food colour dalkar mix krenge plate ko ghee se grees kar ke usme burfi set kar ke 2 hours ke liye freez main rakh denge thsnda hone ke baad apni psand ki shape main kat kar ke serve krenge
Similar Recipes
More Recipes
-

Stuffed Mushrooms (Spirit of '76 Cookbook)
Cluelesskitty
-

Daniel Young
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Nicolas Montoya
-

Pesto Chicken w/ Green Beans & Tomato
Luisa Garza -

Scripted Fables
-

Luisa Garza -

Ogola Otieno
-

Sakshi bhasin
-

Asha Sharma
-

Sasmita Nayak -

Asifa Kouser
-

Beef salad with orange dressing
Rafandha Raiy Semrawood
-

Asifa Kouser
-

Scripted Fables
https://cookpad.wasmer.app/us/recipes/5520071










Comments