A picture of Left over roti samosa.

Left over roti samosa

Kiran Kherajani @cook_7332999

Left over roti samosa

Kiran Kherajani @cook_7332999

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Ingredients

10 min

3 servings

2left over roti
For filling
1boiled potato
1 tbspGrated paneer
to tasteSalt
1 tspChat masala
1/4 tspRed chilli powder
1 tspCoriander leaves chopped
1 cubeGrated cheese
2 tspFor slurry-all purpose flour
1 tbspWater
as neededOil for deep frying

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Steps

10 min

1

First cut roti in 4 piece
2

Mix all filling ingredientes
3

Mix all purpose flour and water for slurry
4

Now take 1 roti piece make cone shape stick with slurry
5

Make all cone
6

Fill with potato filling
7

Deep fry on low flame till golden
8

Serve hot

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Cooksnaps

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Kiran Kherajani @cook_7332999

on August 09, 2018 15:48

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