Khatti Meethi tomato chutney

Name: Khatti Meethi tomato chutney
Cuisine: Indian
Ingredients: 2-3 tomatoes finely chopped; 1 green chilli finely chopped; 1 finely chopped green chilli; 1/2 tsp Nigella seeds or panchforun; 1 tsp Red chilli powder; as needed Jaggery or sugar; 1/2 tsp Turmeric powder; to taste Salt; as required Water; as needed Oil

Rachana JAISWAL @cook_13566409

Khatti Meethi tomato chutney

Rachana JAISWAL @cook_13566409

Saved

Ingredients

2-3tomatoes finely chopped
1green chilli finely chopped
1finely chopped green chilli
1/2 tspNigella seeds or panchforun
1 tspRed chilli powder
as neededJaggery or sugar
1/2 tspTurmeric powder
to tasteSalt
as required Water
as neededOil

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Steps

1

Take oil in a pan heat the oil when oil get heated add Nigella or panchforun in it then add chopped chilli in it when it get red in colour then add chopped tomatoes in it
2

When tomatoes get soft then turmeric powder ab the chilli powder and cook it for a while the add add salt and sugar or jaggery in it when tomatoes changes it colour add little water in it
3

If chutney look thik then u can add corn flour powder with help of water and cook it for more few minutes then chutney is ready to serve..