Open in Cookpad AppSteps
- 1
Arrange the purist on a plate
- 2
Top it up with chopped boiled potato, chopped onion and tomato on it
- 3
Sprinkle some chaat masala and cumin powder on it
- 4
Top with green chutney as much you want than top with sweet chutney
- 5
Sprinkle sev on top
- 6
Sprinkle some chaat masala, cumin powder and black salt
- 7
Add a dash of lemon juice to the sev puri
- 8
Garnish with chopped fresh green coriander and serve sev Puri immediately
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