Oven baked salmon breadcrumbs

Springsmile Hor @cook_2981970
For best result, use fresh air-flown Norwegian salmon.
Oven baked salmon breadcrumbs
For best result, use fresh air-flown Norwegian salmon.
Cooking Instructions
- 1
Preheat oven at 180C.
- 2
Line baking tray with foil, place salmon on foil and set aside.
- 3
Mix breadcrumbs, Parmesan cheese, garlic, herbs, salt, pepper, spring onions together in a bowl.
- 4
Add in melted butter and mix well.
- 5
Spread the mixture over the top of the salmon fillet perfectly.
- 6
- 7
Bake for 15 mins till salmon is cooked and crust is golden.
- 8
Serve warm.
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