Originally published on Cookpad Vietnam as Bún trộn rau củ (eat clean)
Brown Rice Noodle Salad with Vegetables (Eat Clean)

Trang Ta @cook_13531958
Brown Rice Noodle Salad with Vegetables (Eat Clean)
Steps
- 1
Peel and cut the vegetables into small pieces, then boil them until tender.
- 2
Boil the pork, then slice it thinly.
- 3
Boil the dry noodles for 2-3 minutes, then drain and rinse with cold water. Let them drain well.
- 4
Toss all the vegetables, noodles, and pork together with the black sesame salt.
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