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Cardamon mandazis
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A picture of Cardamon mandazis.

Cardamon mandazis

Lydiah Onyando
Lydiah Onyando @lydiah_onyando
Nairobi

Don't i just love mandazis.. Prepared some for my family

Don't i just love mandazis.. Prepared some for my family

Read more

Cardamon mandazis

Lydiah Onyando
Lydiah Onyando @lydiah_onyando
Nairobi

Don't i just love mandazis.. Prepared some for my family

Don't i just love mandazis.. Prepared some for my family

Read more
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Ingredients

  • I kg flour -self raising
  • 1/2 cupsugar
  • 1/2 tspsalt
  • 1 tbsblue band
  • 1 tbscardamon-the small black seeds
  • 3eggs
  • 500 mlmilk
  • Oil
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Steps

  1. 1

    In a bowl mix sugar and margarine then with a wooden spoon,mix together until smooth

  2. 2

    Add cardamon and flour leaving out some. Then with your fingers rub together.At this stage you add 3tbs of oil

  3. 3

    Add the eggs one by one and stir

  4. 4

    Add milk bit by bit and kneed your dough.this is the time you add some flour to get to your consistency. The dough should be soft but not so soft

  5. 5

    Put some oil in a bowl and put your dough and let it rest for sometime. I left mine for 2hrs covered

  6. 6

    Then on your work area put some flour, take a portion of the dough and roll it out and cut it to your desired shape. You can use a knife, i used a feeding bottle to get the round shapes. Continue until you finish your dough

  7. 7

    Meanwhile heat oil when hot deep fry your mandazis until you get that beautiful brown colour

  8. 8

    Enjoy

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Lydiah Onyando
Lydiah Onyando @lydiah_onyando
on August 18, 2018 15:05
Nairobi
I am a self taught cook who loves to try new recipes from my fellows and the media of course .My love for cooking started way back,when i used to sit with my mum in the kitchen and see the magic she performs.she was very good at it by the way...#maysheRIPI work in a 5* hotel but nowhere near the kitchen.
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