Deep fri poha in medium flame hot oil using a strainer,strian out all the oil and remove it in a bowl

Fallow the same process for peanuts.

Mix well roasted fennel seed powder, turmeric powder,salt,red,chilli powder in a bowl..

Let everything cool and store chivda in an air tight container..

Sprinkle masala mix everytime an ingredients is fried and mix will everything..