Open in Cookpad AppSteps
- 1
Take a pan add milk,milk powder, ghee. Now on the flame and make the khoya like this.
- 2
After that take a big bowl add some refined flour and khoya make a dough.
- 3
Now make a small balls from dough.
- 4
Take a deep fry pan and heat the oil and balls fry.
- 5
After that balls put into the sugar syrap for 2-3 hours.
- 6
Gulaab jaamun is ready to serve.
Similar Recipes
More Recipes
-
-
-
-
-
Spaghetti alla Carbonara Autentica | Cream-Free, Roman-Style
-
-
-
-
-
-
-
-
Microwave Fruit Cake (eggless)
-
-
-
-
-
-
-
Shubhangi Asabe Katkar
https://cookpad.wasmer.app/us/recipes/5701081
Comments