A picture of Mithe khaje.

Mithe khaje

Kiran Vyas @cook_12229830

#festive (Diwali festival)

#festive (Diwali festival)

Mithe khaje

Kiran Vyas @cook_12229830

#festive (Diwali festival)

#festive (Diwali festival)

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Ingredients

20 minutes

5 servings

250 gMaida (white flour)
1 cupsugar
1/2 cupwater
as neededOil for Daugh and frying

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Steps

20 minutes

1

1 table spoon oil add in maida and make soft Daugh.
2

Add 1cup sugar and water in pan make sugar syrup.
3

Make a peda and roll big roti. And roll tightly
4

Cut it equal size and press it tightly and then roll it lightly.
5

Fry it and put it in sugar syrup
6

Note (please press all pieces tightly and roll it because it can burst in oil)
7

Ready to serve khaje.

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Cooksnaps

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Kiran Vyas @cook_12229830

on August 31, 2018 16:24

Delhi

cooking is my Passion

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