A picture of Beguni.

Beguni

Aniket Mookerjee @cook_12669625

A delicious fried Brinjal to be served with khichdi or pullav.

A delicious fried Brinjal to be served with khichdi or pullav.

Beguni

Aniket Mookerjee @cook_12669625

A delicious fried Brinjal to be served with khichdi or pullav.

A delicious fried Brinjal to be served with khichdi or pullav.

Saved

Ingredients

25 minutes

3 servings

1large Brinjal sliced
1/2 cupGram flour
1.5 tbsprice flour
1 teaspoonroasted masala powder
1/4 tspaamchur powder
To tastesalt and sugar
As neededoil

Saved

Steps

25 minutes

1

Prepare a batter with all the ingredients except oil and brinjals
2

Now heat oil and dip the brinjals into the batter
3

Fry the brinjals and serve

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Cooksnaps

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Aniket Mookerjee @cook_12669625

on September 02, 2018 09:07

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