I know i made it but. . . it was realy nice the girlfriend loved it to.

Just an idea ive been wanting to try out and it turned out Delicious 😋. Had no leftovers.

My daughter had a dream that she made it, so I made her dream come true!

I made this for eid al-fitr and it was a big hit with my family :-D

The recipe that follows is called a Strawberry Shortcake Trifle and not Strawberry Shortcake as it incorporates vanilla pudding instead of ice cream. It has become my go-to dish when I am asked to bring dessert for a crowd. It’s easy and everybody likes strawberries, cake, pudding, and whipped cream. When I make this recipe I usually have some leftovers as not everything will fit in the pan, so even if I leave my dish behind at the party, I know that a midnight snack awaits me at home! You can also readily adapt this recipe for folks that are on a low sugar diet by substituting Splenda for the sugar in the strawberries and using artificially sweetened pudding and whipped topping.

Super easy Trifle..Kid friendly recipe...I also have a sour cream pound cake recipe, that I used for this .so easy to make one and cheaper than the frozen stuff. (Take a look it’s in my recipes somewhere)This is great to take to any get together.

For special occasions, a trifle is always a beautiful crowd pleaser.Take a picture before it's gone!

With layers of fresh strawberries, angel food cake, and a luscious cheesecake filling, this trifle dessert will be a hit anytime you serve it!

happy father day..celebrate this event with sweet dishies😊😊😊

It's a nice light dessert that's really simple and easy to make!

I like using boxed cake mixes for their convenience and consistent results while adding my own touches to make them extra yummy.And with the rest of Spring ahead of us, I can't think of a more fitting dessert to celebrate the season than a light and airy trifle made of moist, fluffy lemon cake and deliciously sweettart berries, married with a layer of delicate and luxurious real whipped cream.An added bonus of trifles is that you can piecemeal the preparation of the different components starting up to a couple of weeks prior to the occasion so all you have to do is assemble the trifles the day of.