A picture of #Festive.

#Festive

Daxa Parmar @daxaparmar

#Divali Gulabjamun
Post 3

#Divali Gulabjamun
Post 3

#Festive

Daxa Parmar @daxaparmar

#Divali Gulabjamun
Post 3

#Divali Gulabjamun
Post 3

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Ingredients

10 minits

4 servings

250 gmKhoya
2 tbspMaida for binding
5-6almonds
4 -5 strandssaffron
Sugar syrup soft
as neededMilk for dough
Ghee for frying

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Steps

10 minits

1

In a pan grated khoya and mix maida and make dough with some milk now make equal portion and roll with hand frying in ghee slow flame and make golden brown keep in plate and transfer to sugar syrup with saffron so this is bhi easy recipe for Divali Fest

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Daxa Parmar @daxaparmar

on September 02, 2018 18:16

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