Fried chicken stew

Name: Fried chicken stew
Total time: 3900 s
Yield: 5 servings
Cuisine: Nigerian
Ingredients: 1 kg chicken parts; Tomato/pepper/onion paste; Curry; Maggi; Salt; Groundnut oil; Thyme

Mira @cook_9687187

Abuja

Chicken stew used to be a sunday sunday affair growing up. But now as an adult i can eat chicken anytime i want.

Mira @cook_9687187

Abuja

Chicken stew used to be a sunday sunday affair growing up. But now as an adult i can eat chicken anytime i want.

Saved

Ingredients

65 mins

5 servings

1 kgchicken parts
Tomato/pepper/onion paste
Curry
Maggi
Salt
Groundnut oil
Thyme

Saved

Steps

65 mins

1

After boiling the tomato and pepper paste, set it aside
2

Boil the chicken with salt and maggi and thyme and some onions as well. Add curry
3

Fry the chicken and set it aside
4

Pour the tomato into the groundnut oil used to fry the chicken and fry the tomato paste
5

Add some of the meatstock
6

Let it boil for some time
7

Add the fried chicken and taste it for seasoning
8

Let it boil for 3minutes and chicken stew is ready