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Meatballs (Bakso)
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A picture of Meatballs (Bakso).

Meatballs (Bakso)

FC
FC @cook_10062918
Sydney

I like to cook this meatballs soup everytime I miss it. When you live in overseas, you will understand the feeling of missing your home country food 😉

I like to cook this meatballs soup everytime I miss it. When you live in overseas, you will understand the feeling of missing your home country food 😉

Read more

Meatballs (Bakso)

FC
FC @cook_10062918
Sydney

I like to cook this meatballs soup everytime I miss it. When you live in overseas, you will understand the feeling of missing your home country food 😉

I like to cook this meatballs soup everytime I miss it. When you live in overseas, you will understand the feeling of missing your home country food 😉

Read more
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Ingredients

40 pieces
  1. 500 gramsMinced beef
  2. 3 tbspTapioca starch
  3. 5 clovesGarlic, minced
  4. 1/2 tspWhite pepper
  5. 1/2 tbspSalt
  6. 50 gramsIce cube, crashed
  7. Water to boil
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Steps

  1. 1

    Boil the water. Mix all ingredients in mixing bowl, except, beef bones and noodles.

  2. 2

    Make meatballs and put them into boiling water until floating. Remove the floating meatballs from the boiling water and set a side. Meatballs are ready to use.

  3. 3

    I like to eat them with noodle soup.

    A picture of step 3 of Meatballs (Bakso).
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Copied!

FC
FC @cook_10062918
on September 06, 2018 12:33
Sydney

Comments

Paul George
Paul George @cook_25149960
July 21, 2020 06:18
Bisa ajaarin buat bakso?
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