Noddles with scent leaves

Name: Noddles with scent leaves
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 1 Titus fish; leaves Scent; 1 Onion; 1 clove Ginger; 2 packets Noddles; 1/4 teaspoon Curry; Salt; 1 teaspoon Vegetable oil

Toyin @cook_9110919

So scent leaves gave this meal that unique native taste.

Toyin @cook_9110919

So scent leaves gave this meal that unique native taste.

Saved

Ingredients

1 serving

1Titus fish
leavesScent
1Onion
1 cloveGinger
2 packetsNoddles
1/4 teaspoonCurry
Salt
1 teaspoonVegetable oil

Saved

Steps

1

Boil the titus fish with onion,salt,Curry.just for 5minutes
2

Boil water add vegetable oil and the indome and the spice in it.with onion,curry,Ginger and boil when is ready.
3

Wash and slice the scent leaves and stir.

Saved

Cooksnaps

Saved

Toyin @cook_9110919

on September 11, 2018 14:17

Comments

Similar Recipes

More Recipes

Coconut Chandrapuli

Kumkum Chatterjee
Taco tortellini soup

Alex Prescott
Cinnamon Swirl American Pancakes

Crumbs & Chaos
Burger Bowls

Brandon W.
Refreshing Guava Juice

Keshma Raichura
Bajra Roti

Keshma Raichura
Peanut salad

Jigisha Modi
Healthy Faradi Dessert(Desiccated coconut)

Bina Anjaria
Easy Korean-Style Ham Cheese Toast Recipe 🥪

AllDay Meal
Pumpkin Cakes | 南瓜餅

Zhenyang Xue
Bacon Brussels Sprouts Gratin

Niki Freeman
Shrimp scampi

ShaneReed
Pumpkin Banana Muffins (or Bread)

Christina
Quiche

Elizabeth Millard
Mama's F**kin' Mac

M_Kitchen50
Baked whole fish with lemon and potato

Rafandha Raiy Semrawood
Dhania panjiri

Sudesh Raheja
Reusing left over cake....Cake ice cream

Pure
Aloe Veera Ladoo

Arachana Suraj Khandelwal
Cutles and Crispy Maru bhajias

Fathiya Shaheed
Crispy and Spicy Chicken wings

Francine Franca
Reusing left over cake....Cake milkshake

Pure
Reusing leftover cake..Cake in a jar

Pure
Beef pilau#pilaucontest

Fathiya Shaheed
Dry fruits besan Ladoos

Sadhana Mohindra