Peas potatoes curry
Matar alu curry .try with paratha or puri
Steps
- 1
Boil potatoes and then after cooling cut into small pieces
- 2
Put freezed peas in hot water fot 15 minutes
- 3
Cut onions into small pieces and grated ginger snd cut tomatoes into small pieces
- 4
In a pan add 2tsp oil then add onions and grated ginger. Make it golden.Then add chopped tamotoes. Cook properly. Then add dhania powder, garam Masala powder and red chillies
- 5
Add potatoes and peas cook properly for 10 minutes.preparation is ready now garnish with coriander leaves
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