A picture of Khoya-rava modak.

Khoya-rava modak

Sanchita Das @cook_SanchitaDas30

Khoya-rava modak

Sanchita Das @cook_SanchitaDas30

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Ingredients

20 minutes

5 servings

100 gmRava (Suji)
100 gmpowdered sugar
50 gmkhoya
50 gmGhee
1/2 tspElaichi powder

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Steps

20 minutes

1

Add ghee in a pan. Add Rava and fry for4 minutes in low flame. The colour of rava will become pink. Put off the flame. Let the rava come into room temperature.
2

Add khoya, sugar and elaichi powder. Mix for 5 minutes to let it set.
3

Take small amount and give modak shape with the help of fork.

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Cooksnaps

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Sanchita Das @cook_SanchitaDas30

on September 13, 2018 06:52

Bhubaneswar

Housewife

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