Onion masala paratha

Name: Onion masala paratha
Cuisine: Indian
Ingredients: 2 onions; 1 cup wheat flour; 1/2 tsp chopped ginger; 1/2 tsp cumin seeds; 1 tbsp garam masala; 1/2 tsp Coriander powder; 1/2 tbsp red chilli powder; 1/4 tsp green chilli; 1/2 bunch Coriander leave; to taste salt

Riya Singh @cook_12545663

Lucknow

#MMC
#post4

Riya Singh @cook_12545663

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Ingredients

2onions
1 cupwheat flour
1/2 tspchopped ginger
1/2 tspcumin seeds
1 tbspgaram masala
1/2 tspCoriander powder
1/2 tbspred chilli powder
1/4 tspgreen chilli
1/2 bunchCoriander leave
to tastesalt

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Steps

1

Take a bowl and add chopped onion,salt and mix it nicely then squeeze out the water from onion and keep aside for 5mins.
2

Now take another bowl add wheat flour,salt,oil and squeezed onion water to make soft dough and rest for 5mins.
3

Now place the onion in muslin cloth and squeeze out the water completely.
4

Take plate and squeezed onion,cumin powder,chopped ginger,garam masala,Coriander powder,red chilli powder,green chilli,Coriander leaves little salt and mix it and make small dumplings
5

Now take small dumpling of dough and make small dough with hand and stuff the onion mixture and seal the edges nicely then roll it gently like paratha
6

Heat oil on a nonstick tawa add paratha and cook both the sides,Serve it into plate apply ghee on it before serving.