Creamy palak rolls # starters # post 4th

Name: Creamy palak rolls # starters # post 4th
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1/2 cup palak puree; 1 tbsp oil; 1/2 TSP salt; for stuffing; 1/2 cup Julienne chopped cabbage; 1/2 cup julienne chopped capsicums; 1/2 cup julienne chopped carrot; 1/2 cup julienne chopped onions; 1 cumcuber in round shape; 1 tbsp corn; 1 tbsp oil; 1 TSP jeera; 4 tbsp mayonnaise; Salt as per taste; 1 tbsp red chilli powder

Vanshika Premani ( Neelam Tanwani ) @cook_7272329

Creamy palak rolls # starters # post 4th

Vanshika Premani ( Neelam Tanwani ) @cook_7272329

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Ingredients

1 cupwheat flour
1/2 cuppalak puree
1 tbspoil
1/2 TSPsalt
for stuffing
1/2 cupJulienne chopped cabbage
1/2 cupjulienne chopped capsicums
1/2 cupjulienne chopped carrot
1/2 cupjulienne chopped onions
1cumcuber in round shape
1 tbspcorn
1 tbspoil
1 TSPjeera
4 tbspmayonnaise
Salt as per taste
1 tbspred chilli powder

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Steps

1

Take wheat flour in a mixing bowl add salt oil palak puree mKe a dough..keep it aside.
2

Now for making stuffing in a pan add 1 tbsp oil jeera saute for 1 sec.. add onions saute for 2 mins.. add other Veggies saute for 2 to 3 mins..
3

Add red chilli powder salt cover it with lead in low flame for 5 mins.
4

Take dough roll it with rolling pin...cook it like chapati
5

Take cooked chapati apply mayonnaise & add chopped cucumber
6

Sprinkle salt and red chilli powder
7

Add cooked veggies...roll it...
8

Ready to serve