In a pot of boiling water add the indomie noodles and cook for just a minute or 2.

Strain the noodles and keep aside.

In a pan add the oil, sliced onion, grated green pepper and red chilli and saute.

Add the noodles seasoning and little water into the sauteed ingredients and stir.

Put in the preboiled noodles, stir fry and serve. Garnish with either meat, fish or egg.