Sieve your flour into a bowl, add ur butter,milk,sugar and a pinch of salt and mix properly until you no longer feel the lumpy butter and set aside

Pour your yeast in a small cup or plate, add a little warm water to it and start with a spoon until it dissolves, then pour the melted yeast into the flour and mix properly.

Then add your warmth water to the flour mixture and mix until it has formed a paste make sure your paste is not watery and doesn't drop.

Then set aside for 20-30mins, the essence is to allow the mixture to rise

Put your vegetable oil on the fire, scoop out from the bowl a scoop spoon into the oil and deep fry.