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Akara and wheat pudding
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A picture of Akara and wheat pudding.

Akara and wheat pudding

LadyJ Culinary
LadyJ Culinary @cook_13862121
Abuja

This can go for light evening meal...

This can go for light evening meal...

Read more

Akara and wheat pudding

LadyJ Culinary
LadyJ Culinary @cook_13862121
Abuja

This can go for light evening meal...

This can go for light evening meal...

Read more
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Ingredients

5 servings
  • 1. 3 cups of brown beans
  • 2. 2 eggs
  • 3. 1 milk cup of wheat flour
  • 4. Veg oil
  • 5. 2 sizeable onions
  • 6. Red pepper and shobo
  • 7. Sugar
  • 8. Milk
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Steps

  1. 1

    Wash the beans to remove the chaff, add the shobo, one onions and bleed to a smooth paste..

  2. 2

    Whip the eggs, dice the onions and the red pepper and mix all in the grinded beans, salt to taste.. Little Maggi is optional

  3. 3

    Add enough oil into the frying pan, allow to heat a bit, scoop the mixture with spoon and fry

  4. 4

    For the wheat pudding, mix it in a cold water, put water on fire and bring to boil.. Then pour the cold mixture of wheat into the boiling water and stir continuously until well cooked to the thickness of ur choice..

  5. 5

    Add the milk and sugar, and there you go....

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LadyJ Culinary
LadyJ Culinary @cook_13862121
on September 27, 2018 14:48
Abuja
I'm a lover of good food.. I always play around with recipes in the kitchen because I love to eat something new every time..I can say I'm on food adventure
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