Steps
- 1
Heat oil and temper cumin seed bay leaf and red chilli
- 2
Add onion and saute adding ginger garlic paste
- 3
Add tomato and red chilli Powder and saute well
- 4
Add curry masala and boiled potatoes and green peas
- 5
Add water and simmer till the veggies get cooked well
- 6
Add sugar and garam masala powder and ghee
- 7
Serve it with rice or chapati
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